Rafael Carrasco

Spanish, in Bali

Rafael, Executive Raw Chef, Consultant, Trainer, and founder of Naiko with an extensive background in large Hotels & Resort. My purpose is to help companies to elevate above their competitors improving the wellness experience by implementing a new outlet fully oriented to Raw & Healthy food.

Completed courses:

RCT1 | RCT2

Sayuri Healing Food is a Plant-based Café and Culinary Training Academy based in Ubud, bali

JL Sukma kesuma 2 – Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

  Secure payment through Stripe & Megatix

© Copyright Sayuri Healing Food – by RIZE

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