Petra Dybsjord

Norway, Oslo

I love creating recipes that are sugar free, gluten free,dairy free. For many years I’ve been experimenting with this and have created a lot of recipes. I l also love inspiring others to make healthy choices for what to eat at that is tasty and nurturing.

Completed courses:

RCT1 | RDT1

Subscribe to our newsletter

Receive monthly updates on new Courses & Trainings + exclusive invitations from our Bali Academy in your inbox.

By signing up, you agree to receive emails from Sayuri Healing Food & Academy and accept our terms of use and privacy and cookie policy.

Sayuri Healing Food is a Plant-based Café and Culinary Training Academy based in Ubud, bali

JL Sukma kesuma 2 – Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

  Secure payment through Stripe & Megatix

© Copyright Sayuri Healing Food – by RIZE

Academy
Café & Events

Cart Summary

0