Samayra Seth

India

I’m a ex-marketeer turned permaculturist & vegan chef based in India, running a self sufficient organic farm with my partner and working with like minded people to set up a food growing, off grid community in the tropics in India.

Completed courses:

RCT1

Sayuri Healing Food is a Plant-based Café and Culinary Training Academy based in Ubud, bali

JL Sukma kesuma 2 – Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

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