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Our courses:

発酵 “ファーメンテーション”トレーニング レベル１

日本イベント＆ワークショップ

ローフードシェフ・レベル2

ローフードシェフ・レベル1

ローデザートシェフ・レベル1

ローショコラティエ・レベル1

ロー デザート シェフトレーニング レベル2

バリ島リトリート新月ツアー 中島デコxさゆり

VEGAN BALINESE & local SUPER veggies – BY LOCAL CHEF

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Raw Desserts Chef Training Level 2

Raw Desserts Chef Training Level 1

Raw Chocolatier Training level 1

Private & private group class

Mysore Lunch on November 30th

Fermentation Level 2

Fermentation Level 1

Bali Raw Chef Training Level 2

Bali Raw Chef Training Level 1

4-day Raw Food Intensive Course

2-day Vegan Sushi MASTERCLASS

2-Day Vegan Cheese Masterclass

ADDRESS

JL Sukma kesuma no 2 , Br Tebesaya – Ubud, Peliatan, Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

+62 822 40485154 | info@sayurihealingfood.com

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