Start working as a Vegan Chef or start your own business in raw Vegan cuisine.
For making delicious and healthy food at home for yourself and others.
Become a professional Plant-Based Chef by mastering all the skills to develop Raw Vegan Plant-based dishes for restaurants and prepare healthy and delicious meals for others.
Become a professional Plant-Based Chef by mastering all the skills to develop Raw Vegan Plant-based dishes for restaurants and prepare healthy and delicious meals at home.
Many meals are made satisfying by the addition of cheese. Vegan cheese is an art that requires patience and skill to master. In this course you will learn the ins-and-outs of vegan cheese making. We promise: it will blow your mouth! ;)
Get access to all our courses (home edition) and become a true Raw Vegan Master Chef! This bundle offers lifetime access to all of Sayuri’s online courses.
Be careful: it might change your life!
Become a professional Plant-Based Chef by mastering all the skills to develop Raw Vegan Plant-based dishes for restaurants and prepare healthy and delicious meals for others.
Become a professional Plant-Based Chef by mastering all the skills to develop Raw Vegan Plant-based dishes for restaurants and prepare healthy and delicious meals at home.
Learn as you go with step-by-step video instructions and support
Immerse yourself in Raw Vegan cuisine on the ‘Island of the Gods’
Become a professional certified Raw Vegan chef or start your own business
When you join us, we invite you to visit us in Bali and continue your education, or just come and have fun with us in our café and at our events focused on sharing a happy, healthy lifestyle.
Our mission is to EMPOWER YOU to be healthier, happier and more connected.
Watch the video to learn about the experiences of our alumni.
Many of our alumni have started a business in Raw Vegan food and/or health & wellness. You can do the same: once you start your journey it will become tempting to move forward and get your certification.
and more
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“I loved this course, it taught me to create so many delicious desserts!”
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“Studying with Sayuri has been a joy. I’ve recently opened my own business and its thriving.”
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“I’ve been a chef for 25 years but Sayuri taught me techniques I never knew and they have changed my cooking game for the better.”
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“I’ve been able to feed my family healthy food that they love with these recipes. Absolutely amazing!”
Sayuri Tanaka is the founder of the popular Sayuri Healing Food Café in Bali. She has more than 20 years of experience as a Vegan and Raw Chef and has taught healthy cooking for more than a decade: in Bali, Japan and other countries.
Sayuri promotes practical ways for creating a better world. Good nutrition is the foundation she has dedicated her life to promoting, and raw-vegan cuisine is her passion and her love.
+62 822 40485154 | info@sayurihealingfood.com
© Copyright – Sayuri Healing Food Café & Bali Raw Chef Academy – Ubud, Bali
